Saturday, May 24, 2008

The myth of Chicago pizza: Fact or fiction?


After checking out an incredible Chicago pizzeria yesterday, I thought about the eternal pizza question: Is it better than the Jersey Shore's?

Being partisan to the Bayshore, I have to say that Chicago pizza was different, and perhaps almost an acquired taste. But it is solidly good. As good as Anthony DePompa's in Keansburg? Not a chance. Nothing shabby, though, don't get me wrong.

For a Shore resident used to pie from Seaside Heights or the Bayshore, it didn't exactly meet the hype. But, it's good nonetheless.

1 comment:

Melissa L. Gaffney said...

That pizza looks . . . different. DePompa's is by far some of the best I've had in a long time, too.